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- dApheya Apheya
- dFeed Hygiene Feed Hygiene
Advisory Feed Membership - Annual Subscription
Facing the challenges of animal feed production can be challenging both for businesses directly supplying farmers, and suppliers of ra
£160.00
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Feed Hygiene Online Training Course
Our new on-line training allows candidates to complete the course in 4 modules, making a total of 4hrs of learning and examination tim
£59.00
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Full Day Bespoke Training Course
Bespoke training course designed to address your individual training requirements.
Full Day Course
£480.00
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Half Day Bespoke Training Course
Bespoke training course designed to address your individual training requirements.
Half Day Course
£300.00
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Level 2 Certificate in Feed Milling Manufacturing
Principles of Milling, Mill Operations and Maintenance
Classroom teaching and practical demonstrations of milling operation
£228.00
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Level 2 Certificate in HACCP for Animal Feed Manufacturing: 22nd June 2021
Tuesday 22nd June 2021: Remote Learning Session
The 'Level 2 Certificate in HACCP for Animal Feed Manufacturing' course is designed
£240.00
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Level 2 Certificate in HACCP for Animal Feed Manufacturing: 28th September 2021
Tuesday 28th September 2021: Venue TBC
The 'Level 2 Certificate in HACCP for Animal Feed Manufacturing' course is designed to explai
£240.00
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Level 2 Certificate in HACCP for Animal Feed Manufacturing: 7th December 2021
Tuesday 7th December 2021: Venue TBC
The 'Level 2 Certificate in HACCP for Animal Feed Manufacturing' course is designed to explain
£240.00
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Level 2 Certificate in HACCP for Animal Feed Manufacturing: 9th March 2021
Tuesday 9th March 2021: Remote Learning Session
The 'Level 2 Certificate in HACCP for Animal Feed Manufacturing' course is designed
£240.00
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Level 3 Award in HACCP for Animal Feed Manufacturing: 9th & 10th March 2021
Tuesday 9th & Wednesday 10th March 2021:
Remote Learning Session
The 'Level 3 Award in HACCP for Animal Feed Manufacturing' course
£540.00
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Level 3 Award in HACCP for Animal Feed Manufacturing: Durham - 22nd & 23rd June 2021
22nd & 23rd June 2021: Remote Learning Session
The 'Level 3 Award in HACCP for Animal Feed Manufacturing' course is designed to
£540.00
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Level 3 Award in HACCP for Animal Feed Manufacturing: Online Course - 28th & 29th September 2021
Tuesday 28th and Wednesday 29th September 2021 - Venue TBC
The 'Level 3 Award in HACCP for Animal Feed Manufacturing' course is desi
£540.00
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Level 3 Award in HACCP for Animal Feed Manufacturing: Online Course - 7th & 8th December 2021
Tuesday 7th and Wednesday 8th December 2021 - Venue TBC
The 'Level 3 Award in HACCP for Animal Feed Manufacturing' course is designe
£540.00
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Microbiology Course for Feed Mill Personnel
Next Date: 9th June 2020
Venue: York.
This one-day training course is for feed mill personnel who are involved in HACCP, product
£175.00
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Nutrition and Health of Livestock | Date TBC
7 hours:
This course is suitable for anyone involved in the animal feed industry who does not hold a formal nutrition qualification,
£220.00
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Practical Nutrition and Health of Livestock: 17th September 2020, Bristol
This course explains the practical elements of feeding animals: how to achieve maximum feed intake, and feed conversion to food; the f
£210.00
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Ruminant Nutrition for the Future | New Date TBC
7 hours
Suitable for: personnel who do not hold animal nutrition qualifications, but want to learn about the ruminant, and modern ra
£220.00
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Out of stock
Tables of Composition and Nutritional Value of Feed Materials: Pigs, Poultry, Cattle, Sheep, Goats,
Presents tables on the chemical composition and nutritional values of the feed materials fed to the main farm species, and provides in
£60.00
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The Feed Directory: Branded Product Guide
A companion to the Commodity Products Guide, this volume features information on many of the leading branded feedstuffs. It provides d
£45.00
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The Feed Directory: Commodity Products v. 1
This easy to use guide has been designed to help save time searching for information. It is presented in a simple, repetitive format w
£45.00
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The Secret Life of Cows by Rosamund Young
WITH A FOREWORD BY ALAN BENNETT
'A lovely, thoughtful little book about the intelligence of cows.' James Rebanks, author of The Shep
£25.00
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